00
![Panetteria tipo00 yellow](https://www.molinodenti.it/assets/img/_370x410_crop_center-center_none/panetteria_tipo00_yellow.jpg)
Bread-making line
Type 00
Professional flours recommended for short leavening and direct processing.
Characteristics of the Flour
Type
Strength
W150-W180 / W180-W210 / W210-W230
Pack size
25 kg
Storage
Store in a cool and dry place.