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Selezione Denti flours
Per Dolci
Farina di grano tenero consigliata per la preparazione di dolci soffici, torte e dolci secchi, esaltandone il gusto e la friabilità. Le sue caratteristiche facilitano l’impasto con gli ingredienti che tipicamente compongono i dolci, in particolare uova e burro, rendendo inoltre possibile l’assorbimento di una maggior quantità di liquidi.
Characteristics of the Flour
Type
Strength
W190 - W210
Pack size
1kg / 5kg
Storage
Conservare in luogo fresco e asciutto.
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Type 1
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