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![Pasticceria panettone](https://www.molinodenti.it/assets/img/_370x410_crop_center-center_none/pasticceria_panettone.jpg)
Pastry Line
Panettone
High quality "00" type soft wheat flour, obtained from a mixture of selected grains to obtain a balanced product, ensuring maximum softness and consistency of leavened products, such as Panettone and Colomba.
Characteristics of the Flour
Type
Strength
W380 - W400
Pack size
12.5 kg / 25 kg
Storage
Store in a cool and dry place.
Watch our video recipes
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Watch the video recipe now, made by our technicians.