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Infibra

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Infibra flour

A wide range of flours and semi-finished products for professional use, 100% natural with roasted wheat germ.

The Infibra products ensure valuable nutritional properties for every type of preparation, resulting in a nutritious finished product that is big on taste and personality.

The different, carefully selected lines, including 'Classic Line', 'Primamacina', 'Pizza', 'Grains & Seeds', 'Spirulina' and 'Proteic' guarantee Molino Denti's signature high quality.

Discover all the Infibra products.

Our Flours

Filters Infibra

INFIBRA cerealisemi

Infibra

Chia and seeds

W320-W340 | Semi-finished product for professional use ideal for bread, pizza and focaccia.

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INFIBRA cerealisemi

Infibra

Multigrain without seeds

Semi-finished product for professional use ideal for fresh pasta.

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INFIBRA proteico

Infibra

Proteic

Semi-finished product for professional use with 30% more protein and low sugar content. Ideal for bread.

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INFIBRA cerealisemi

Infibra

Nerissima

W320-W340 | Semi-finished product for professional use ideal for pizza and dark bread.

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INFIBRA pizzamadre

Infibra

Pizza&Madre

Wheat flour W350, toasted wheat germ and Pater for pizza.

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